Serves: 3-4 (6 rolls) Prep Time: 3 hours Cook Time: 25 mins INGREDIENTS 3 tbsp butter ½ cup cold milk 2 tbsp sugar ¼ tsp s...
Serves: 3-4 (6 rolls) Prep Time: 3 hours Cook Time: 25 mins INGREDIENTS 3 tbsp butter ½ cup cold milk 2 tbsp sugar ¼ tsp s...
This cake was introduced to me by a friend, Auntie Lau. It is one of the famous cake of Sarawak state. Serves: 1 Loaf (9x5) Prep Ti...
Serves: 1 Loaf (9 x 5 inch) Prep Time: 15 mins Cook Time: 20 mins INGREDIENTS STREUSEL: 1/4 cup (31g) all-purpose flour 2 tbs...
Serves: 2 Prep Time: 15 mins Cook Time: 20 mins INGREDIENTS 2 cups all-purpose flour (measure after shifting) 420-440 ml water...
Serves: about 15 bearman Prep Time: 4 hours 20 mins Cook Time: 20 mins INGREDIENTS 3/4 cup butter, softened 3/4 cup brown sug...
Serves: 6 (9-inch tart) Prep Time: 3 hours Cook Time: 20 mins INGREDIENTS For the Walnut Crust: 2½ cups walnut pieces 4 tbsp ...
Serves: 2 (about 6-7 tarts) Prep Time: 20 mins Cook Time: 30 mins INGREDIENTS 1 pack of square puff pastry sheets (10cm x10cm...